Barista Intensive
Academy at Coffee Project 21-10 51st Ave, Long Island City, NYTare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is designed for novices and enthusiasts.
Copyright 2023 Coffee Project New York | Site by Arancia
Copyright 2023 Coffee Project New York
Site by Arancia